Featured

Scratch-made. Every morning.

The craft behind every dish
From the kitchen

Four locations, one standard
What our guests are saying
We got the spicy chicken tikka masala, spicy lamb roganjosh, vegetable samosas, garlic naan, and mango lassi. Had leftovers and the waiter gave us extra rice to bring home :) Overall a great experience and good food.

Ivy Zheng
Loved this place - reminds me of Canada (they have great Indian food everywhere). We had the mango lassi, samosas, butter chicken, lamb korma, and naan. Everything was exactly how I like it. I wish we had a place like this in Albany.

Thomas Webber
My favorite Indian spot in the city. If you like Indian food, you'll love this place, it's clean and adds a bit of a bougie touch. Tried the biryani, which was fantastic, and the lamb korma was very flavorful. It's a bit on the pricey side for Indian food, but definitely worth it.

Karim Elkholy
Catering
Frequently Asked Questions
What are you known for?
We are known for Raita, Aloo Gobi, Paneer Tikka Masala, Saag, Lamb Korma, Chaat, Chicken Korma, Kadai Paneer, Fish Curry, Paneer Tikka, Keema, Vegetable Biryani, Vindaloo, Dosa, Saag Paneer, Gobi, Tikka Masala, Halal Food, Garlic Naan, Navratan Korma, Samosa, Vegetable Korma, Kebab, Kabob, Aloo Tikki, Lamb Keema, Korma, Biryani, Pakora, Kofta Curry, Malai Kofta, Lamb Biryani, Basmati Rice, Roti, Paneer Makhani, Naan, Butter Chicken, Biryani Restaurant, Chicken Tikka, Chutneys, Masala Dosa, Paneer Kathi Roll, Masala, Gobi Manchurian, Lamb Tikka Masala, Tandoori Chicken, Chicken Tikka Masala, Samosa Chaat, Curry, Chana, Lassi, Chicken Biryani, Paratha, and Vegetarian Food
What areas do you serve?
We serve the following areas: Ambler, Upper Dublin, Broad Axe, Penllyn, Fort Washington, Spring House, Lower Gwynedd, Three Tuns, Blue Bell, Jarrettown, Whitpain, Maple Glen, Gwynedd Valley, Lancasterville, Arlingham, Dresher, East Oreland, Sunnybrook, Oreland, and Flourtown.









